Wednesday, January 11, 2012

Chicken Bacon Ranch lasagna roll ups

Not sure about any of you bu I like to just take things I have in the freezer and throw it all together my kids always tell me they love it when I do it so here is what I chose to make for dinner this evening and oh my was it yummmmmmmmy!!!

1 1/2 lbs of boneless chk tenderloins
2 jar of ragu alfredo sauce
1 lg purple onion
can of mushrooms
block of cream cheese
3/4 cup of ranch dressing
1 bag of shredded cheese
Box of lasagna noodles
Approx half bag of real bacon bits unless you choose to make your own

Ok I blanched the lasagna noodles, while I was boiling chicken, boil chicken approx 20 min then I shredded it, I sauteed the onions and mushrooms in a spoon-full of butter I then added to the shredded chicken mix well then i added ranch dressing, block of cream cheese and half of the shredded cheese mix well again.
Lay your noodles out and spread 2 spoon-fulls of mixture and roll up
I layered my 9x13 baker with Reynolds wrap so it is easy to clean up
Spread enough Alfredo sauce to cover bottom to prevent sticking 
Place your roll-ups in pan seem side down then take remaining sauce and pour over top cover with Reynolds wrap
Bake 350 for 1 hour
I then used the remainder of cheese and topped them off wow they were a hit we loved them!
Hope you all enjoy it is hard for me to give a recipe because I just eye things rarely measure when cooking lol
Thanks for looking and hugs...


  1. Mmmmmm, that looks delish. Simple too. Thanks for the recipe.

  2. It was very simple I noticed I left out the bacon bits but I edited it now thank you for stopping bye and let me know if you try it another combination if you did not like bacon was to use ham

    1. Gosh, the ingredients are a pile of goodness! This sounds delicious!


    2. Oh, gosh that looks sooo good. I'm copying your recipe to try. Yum!
      Thanks for visiting,

  3. I am definitively going to try your recipe. It does sound good:)
    Thanks for posting it.

  4. That looks like some good "comfort food"! That would be good on a day like today with all the rain and chilly weather we're having. Thanks so much for stopping by and commenting too!

  5. Yum!!! Thank you for sharing your recipe, I'm going to have to make that - we love Mexican!

  6. looks delicious! I just came across your blog, love it! you def have a new follower!